Le Neuvième Art

Le Neuvième Art - Table reservation

173 r. Cuvier69006 LyonFrance
5232 Reviews 4.8

"very serene atmosphere service impeccable a great moment with our friends. We recommend it"

Details

Phone: +33472741274,+33472741635

Address: 173 r. Cuvier69006 LyonFrance

City: Lyon

Website: http://www.leneuviemeart.com

Opening hours

Tuesday: 07:30 -21:00

Wednesday: 07:30 -21:00

Thursday: 07:30 -21:00

Friday: 07:30 -21:00

Saturday: 07:30 -21:00

Statistics

Dishes: 10

Amenities: 25

Categories: 5

Reviews: 5232


Address

Show Map

Reviews

0 /5 Rating

Christophe Roure surprises his guests with subtle imagination and great pleasure in different textures. The dishes are very tasteful, the few ingredients are well matched. Classics and modernism can be found in great cuisine. Roure attaches great importance to the technology he has learned at Bocuse or Gagnaire. Every culinary creation impresses with special harmony. Read more...

0 /5 Rating

Christophe Roure surprises his guests with subtle imagination and great joy in different textures. The dishes are very tasteful, the few ingredients are well matched. Classics and modernism can be found in large kitchens. Roure attaches great importance to the technology he has learned at Bocuse or Gagnaire. Every culinary creation impresses with special harmony.

5 /5 Rating

It was the first time I was testing a 2-star restaurant and it was really exceptional. Whether reception by staff in the room or reception, the quality of the dishes, or the quality of the service was perfect. It's a very good address I'll do with pleasure.

5 /5 Rating

A solid 2-star. Very good experience from A to Z. Map of fortified wines. Excellent service. Mastery of exceptional dishes. And always looking for creativity like this bee wax cod. A beautiful address not to be missed in Lyon.

5 /5 Rating

very serene atmosphere service impeccable a great moment with our friends. We recommend it


Dishes

Boeuf Wagyu 'Blackmore ' Cuit Au Feu De Bois, Celeri Boule En Croute De Sel Et Poudre De Menthe 80€ (Temps De Préparation 45Mn)
Boeuf Wagyu 'Blackmore ' Cuit Au Feu De Bois, Celeri Boule En Croute De Sel Et Poudre De Menthe 80€ (Temps De Préparation 45Mn)

Maquereau Cuit Sur Le Grill, La Tomate Dans Tous Ses Etats Condimentee D'un Ketchup Yellow
Maquereau Cuit Sur Le Grill, La Tomate Dans Tous Ses Etats Condimentee D'un Ketchup Yellow

Dentelles De Saint-Pierre Sur Une Creme De Haddock, Dulse Et Coeur De Palmier Frais
Dentelles De Saint-Pierre Sur Une Creme De Haddock, Dulse Et Coeur De Palmier Frais

Palet Chocolat Et Caramel 'Lichu Noir De Weiss ' Rafraichi D 'Un Sorbet Chocolat
Palet Chocolat Et Caramel 'Lichu Noir De Weiss ' Rafraichi D 'Un Sorbet Chocolat

Pigeon Et Betteraves Acidulees Au Jus De Cassis, La Cuisse Confite En Pastilla
Pigeon Et Betteraves Acidulees Au Jus De Cassis, La Cuisse Confite En Pastilla

Lingot D'or Aux Cerises Fraiches, Petit Pot Glace Et Cerise Geante
Lingot D'or Aux Cerises Fraiches, Petit Pot Glace Et Cerise Geante

Suggestion D'une Promenade En Sous-Bois Autour De La Myrtille
Suggestion D'une Promenade En Sous-Bois Autour De La Myrtille

Foie Gras Poele, Melon Anise Et Feve De Tonka
Foie Gras Poele, Melon Anise Et Feve De Tonka

Royale De Tourteau Texture, Emulsion Citron
Royale De Tourteau Texture, Emulsion Citron

Sashimi
Sashimi