we ate here tonight. our hotel gave us some recommendations to note. it is a Monday, so many restaurants are closed. we chose this despite some negative reviews, because it looked good on balance. eating was nothing special, but it was okay. my crab starter had a hauch crab taste, so it was a little disappointing. my wife tomaten and mozzarella (reinforced) I found to be bland, but she said that it better, the more they ate. my main cream was excellently cooked with the fish perfectly. only on top before cooked. the skalopps of my wife were beautiful. I had the gourmet dessert, but it was a bit boring while the memory of my wife was excellent. the place was dug by a party of 26 that put pres...
Our hotel recommended this little gem and we have, so far, visited it for both lunch and dinner. Its cute little patio and great wait staff make this a worthwhile place to visit. We are finding this area to be a little expensive but, when...you get food prepared this brilliantly, that is easily overlooked. Fish, scallops, etc are all delicious and the staff go out of their way to please.
Stumbled upon this place by accident and was very impressed. Really nice setting, delicious and well presented food, and amazing service. Would highly recommend.
I highly recommend, without hesitation, fresh and quality products. home kitchen. I found out tonight. To start again!
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beautiful discovery this restaurant for dinner with family. The dishes were on top, the service also. I recommend!
very good home cooking, refined dishes and impeccable service. Congratulations to the whole team
an authentic setting a service of quality and dishes worked, which the people ask.
beautiful small card and concept gourmet plate entry to dessert on the same plate
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very pretty terrace, fresh products, but service a little slow.
excellent with good service and a very pleasant setting.
Jarret De Cochon De L'aveyron Aux Épices Et Orange, Lentilles Du Puy
Ris D'agneaux Dans Sa Brioche Sur Une Compotée De Choux, Jus Réduit
Poisson De Bar Rôti Sauce Régaton Et Légumes De Saison Au Laitage
Le Morceau De Boeuf Arrosé De Moelle, Crumble De Pommes De Terre
Duo De Panais Et Betterave (De Christelle) Croquant De Noisette
Joue De Boeuf Et Foie Gras Poêlé, Mousseline De Pomme De Terre
Dos De Lieu Jaune, Crêpe À La Carotte Et Beurre Noisette
Tomates - Parmesan - Pesto Rouge - Espuma Stracciatella
Dôme De Pommes Caramélisées, Crème À L'amande Amère
Limonade Locale - Cola Artisanal (Maison Aubert)
