never disappointed, of high quality, farm chickens filled with liver and gizzard garlic bread. roasting ensures a cooking that promises a juicy and tender chicken. impeccable quality of service of the products all ingredients are gathered to feast at very affordable prices. No hesitation.
frankly don't hesitate. South-west farmers' chicken cooked with his abats and garlic bread. cheaper, small chicken at 12€50 sufficient for 3/4 people. accompaniment potatoes carrots for 3€ the small barquette. for 15€50 you eat at your hunger.