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"Tres bon accueil, le salmon est excellent, croque monsieur aussi. The frame is atypical, very nice to discover.I recommend"
Phone: +33980373872
Address: 13 Rue Sainte Dorothée, Avize I-51190, France
Reservation, Booking
City: Avize
Dishes: 2
Categories: 5
Reviews: 699
At the top, the prices are at the height of the service, cheap and very good, two croque gentleman, 5 beers and a tray to share more than 2 cafes.... Grand we are not from the corner of Paris an exceptional setting and a family atmosphere, a remarkable wine cellar, a terrace away from rural noise. I recommend the recommended without hesitation, delicious binches I recommend triple. For me a good bar notes on his beers and for a legionary nothing like him to decompress a busy day. Congratulations to the whole team and thank you. Very satisfied with the service.
A very good time spent enjoying good champagnes!! a good charcuterie and cheese board with good products and another for salmon Very good service, welcoming, feeling free to discover this atypical place renovated with taste
A good time at home. the frame is beautiful and I like the concept tapas and the board of directors they offer. a very nice selection of bottles of champagne and three champagnes with a more pleasant cut than any other.
Élise is of a rare and warm kindness! The products are local and DELICIEUX. Thank you, we look forward to coming back! PS: Sir said that chocolate marrow is the best he's ever eaten! Book a table now
A very friendly welcome, a presence in case of need. Good advice on the map of Champagne, with extension. I didn't try the dishes, but they looked appetizing on the other tables.
friendly patronage and vintage champagne with a very pleasant glass. interior courtyard and music of the 90s complete the painting. beautiful discovery
Very welcoming and very friendly! The charcuterie cheese boards are succulent. The products are local and delicious. Very pleasant.
Tres bon accueil, le salmon est excellent, croque monsieur aussi. The frame is atypical, very nice to discover.I recommend Book a table now
