I wish I could give this place 5 stars - service was fantastic, athmosphere was great, and overall it felt like the right place to eat. Unfortunately, there was something in the food that simply was not exactly to my liking. I can't say it was not good - everything tasted rather good, but after eating in excellent and relatively-cheap French restaurants on the previous nights of my visit to Paris - at Le Saint Joseph I paid much more for food that just wasn't that special. It felt more like good french-style home-cooking (or bistro-style cooking) rather than a superb restaurant meal (and for a 30-Euro meal well outside the city, after reading the reviews here I did expect it to be superb). S...
Excellent address. the dishes offered are original with lots of surprises about the menu description. products are fresh and of qualities. the menu changes regularly depending on the seasonal products. The reception is hot and the chef is a chef. budget a little high, but it's worth it. small apartment: the room is small and the tables a little too close.
You need to reserve here, but it is worthwhile doing so as the limited menu is swiftly and efficiently served and cooking is of a high standard. Hardly a tourist to be found as it is clearly a local favourite.
Wanted cuisine filled with flavors Fresh and quality products, always "digeste" There is always at least a high quality glass wine Really very nice for those who love flavors
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perfect an entry and dessert can suffice as the plates are tasty. accompanied by a ver de st julian on behalf of the restaurant a perfect dinner
Very delicious cuisine until dessert. All dishes are carefully prepared. The wedding of ingredients on the plate is really wonderful!
What a good address! refined and original cuisine! Everything with excellent reception. It doesn't ruin anything.
Excellent, authentic. A refined cuisine and rich with beautiful flavors. To make you happy! Type of meal: Lunch
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super welcome, pretty frame and in the plate it's excellent. Please! Maj: That was great!
Delicious restaurant and warm welcome, super bistronome
Lieu Cuit Au Four, Risotto Verde Courgettes Aux Olives Noires, Coulis De Piquillos
Poitrine De Cochon De La Maison Laborie Confite 8 Heures, Carottes, Sauge Citron
Rascasse, Fenouil Tomates Rôties Aux Noisettes, « Pâte » De Sardine Au Basilic
Framboises Pâte D'amande À La Menthe, Écume Yaourt Tuile Craquante
Soupe Froide De Petits Pois, Féta Croûtons Dorés, Épices Grillées
Tête De Veau Fondante, Gambas, Pousses D'épinard Pommes Grenaille
Fraîcheur De Melon Anisée, Oranges Pignons De Pins Caramélisés
Cuisse De Canard Cuite Au Bouillon Thaï Magret 42 Sel, Légumes
Boudin Noir Calamars Au Piment D'espelette, Coeur De Sucrine
Œuf Cuit Mollet, Crème De Maïs Des Radis À L'huile De Sésame
