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"small seaside meal, we took the dish of the day: sea sauerkraut.With apero and drink 66€ for two. Good time with great view and service fast enough.Nothing has reproached for us."
Phone: +33299898290
Address: 4 quai Jacques Cartier | Le Port, 35260 Cancale, France
City: Cancale
Monday: 08:00-21:00
Tuesday: 08:00-21:00
Wednesday: 08:00-21:00
Thursday: 08:00-21:00
Friday: 08:00-21:00
Saturday: 09:00-17:00
Sunday: 09:00-17:00
Dishes: 6
Amenities: 6
Categories: 5
Reviews: 539
We arrived a little after lunchtime to be informed that the main kitchen was closed but the seafood buffet was still available, which was fine as all we wanted was some oysters and seafood and a glass of wine. So we took our table in the sunshine and ordered a bottle of wine and some water. The restaurant was not busy. After about 15 minutes the wine had still not arrived so my husband had to remind the waiter. We helped ourselves to the buffet which was ok, not spectacular. The oysters were fresh and tasty, however the rest of the buffet was uninspiring. We had to ask for bread, and had to search for claw crackers and picks as these were not given to us by the staff. All in all a very disap...
Having read the reviews after we had booked this hotel, we were a little anxious about what to expect, though our concerns were unfounded. You get what you pay for and this is not a 5* hotel, but we found it to be an extremely good 3* one as far as the accommodation and food were concerned. Having said that, we and our little dog received a 5* welcome and nothing was too much trouble. Service was good and the only criticism I had about the food was that there was too much. We came for the seafood and the ambience of Cancale, which we know well and were not disappointed. Would we stay here again? Most certainly!
Repressed by another restorer. we landed there ... certainly the kitchens are open after 8:45 but it's more than average ... neither good nor bad, service a little special. at 10 o'clock you don't get to the door but you put the table for breakfast at the tables next to and when you go to the toilet you find yourself nose to nose with the cook in brief that notices her meal was a little weird!
fresh for fish and crustaceans and good reception with staff available. the cook makes the effort of presentation and by booking have had a table on the seaside (not counting the road of course) away from the brouha of the very busy port tonight. Appetizing desserts, I think an effort is made to read the previous comments.
small seaside meal, we took the dish of the day: sea sauerkraut.With apero and drink 66€ for two. Good time with great view and service fast enough.Nothing has reproached for us.
