"Bon accueil, très jolie déco, confortable, calme, bien mangé."
practical restaurant since located in the Ibis hotel and without great competition around. The very successful card should satisfy and the products be well worked but the chef obviously does not know all his products, how does the manager seem. prices are excessive for the amount served. The dishes are pleasant and the presentation of the dishes also but it does not do everything especially when you dine on a scrap table! The service is also a little slow, but is there enough kitchen staff? Nevertheless, the manager knows how to be commercial.
practical restaurant since located in the hotel ibis and without big competition around. the very successful card should satisfy and the products are well worked, but the chef obviously does not know all his products, how the manager seems. prices are excessive for the amount served. the dishes are pleasant and the presentation of the dishes also, but it doesn't do anything especially when you dine on a scrap table! The service is also a little slow, but is there enough kitchen staff? However, the manager knows how to be commercial.
Restaurant of the Ibis hotel. Fully atypical decoration, charm, vintage furniture especially in lounges with armchairs and sofas, zinc bar and jazzy sound background. Chicken with balsamic scented cream tagliatelles and peanut melting. An excellent time at a soft price. Very friendly step with a simple and discreet but efficient service. I recommend.
staying for several days in the hotel I had the pleasure of enjoying several entries, dishes, desserts of the map. it was a pleasure both visually and with a always friendly reception in a friendly setting.
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By staying for several days in the hotel I had the pleasure of enjoying several entries, dishes, desserts of the map. It was a treat both visually and with always friendly reception in a friendly setting.
Very nice restaurant. Good quality and season products, perfectly valued not the cook. The team is very pleasant offers a very good welcome. I recommend!!
With my spouse, we came for a drink and we were very welcome by Doriane. The style of the hotel is comfortable and super beautiful
I'm a regular. The quality of the service and the dishes are very satisfactory and constant. I'm going back with pleasure.
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The kitchen and good and varied, the service is efficient. Coming to eat with colleagues is a daily pleasure
Bon accueil, très jolie déco, confortable, calme, bien mangé.
Tartare De Bœuf Coupé Au Couteau, Préparé Par Nos Soins, Frites Et Mâche Nantaise
Ballottine De Poulet Farcie Aux Champignons Et Crème Aux Herbes Fraîches
Selon La Criée*, Crémeux De Carottes, Légumes Rôtis Et Beurre Nantais
Pièce Du Boucher, Écrasé De Pomme De Terre Et Beurre Maître D’hôtel
Samoussa De Bœuf Mariné, Parmesan Et Coulis De Pesto Rouge
Assiette De Fromages Nantaise En Chaud Et Froid
Faux-Filet Charolais (200 Grammes) Poivre Vert
Quiche À La Tomate Et Asperges De Notre Région
Yahourt À L'ancienne Fromagerie Beillevaire
L'omelette Du Momment, Frites Et Salades
