"the staff and food were amazing. We had to delay for 2 weeks and they were very understanding. We had the banquet, the duck in orange sauce was my favourite, with the beef on the sizzler with red wine w which was also amazing. Every...one enjoyed it. A great evening thanks to Peter and his staff."
Monday: 17:30-20:30
Wednesday: 17:30-21:00
Thursday: 17:30-21:00
Friday: 17:30-21:30
Saturday: 17:30-21:30
Sunday: 15:00-20:30
Dishes: 41
Amenities: 25
Categories: 5
Reviews: 4360