The Market Place Kitchen and Bar is a regional Farm to Table restaurant chain with five restaurants throughout Connecticut. It specializes in Farm To Table dining, to include seafood, meat, poultry, pasta, salads, and other choices. Our party chose to dine at the Woodbury branch on a Friday evening, and due to the rather late hour (approximately 9:15) we had plenty of tables from which to choose. Our pleasant server served us some beverages while we decided what to eat from the menu, which offered a variety of dishes. Market Place offers small plates, shared plates, boards, seafood, meat, poultry, and pasta. Not in the mood for a large meal, I chose the Short Rib Focaccia, consisting of beef...
We enjoyed a pre-fixed lunch at Market Place Kitchen and Bar after Hollister House Garden tour on a sunny Tuesday afternoon. The tables were elegantly set with bottles of cold water, cloth napkins, silverware, and printed menus. Our meal began with a refreshing salad featuring radishes, avocado, baby spinach, strawberries, and nuts, all drizzled with olive oil. For the entrée, I chose skillet-roasted Atlantic salmon with roasted vegetables, rice, and green peas under a balsamic sauce. The salmon was absolutely delicious. I accompanied my meal with two glasses of apple juice and concluded with a chocolate peanut brownie topped with chocolate sauce and vanilla gelato, coffee plus a complementa...
I ordered food from this restaurant for delivery, but they refused to deliver to a neighbor who works just a quarter mile away. When I called to inquire about my order, they yelled at me. This is despite the fact that I have helped them in the past by filling their ice machine with 20 bags of ice. It's disappointing that they can't show the same level of service when I'm paying $77 for a meal, plus tips. Marketplace, please make more of an effort to serve locals better. We really enjoyed the food, but unfortunately the service was not up to par. Service: Delivery
Marketplace is located in a charming old barn with cozy fireplaces and intimate lighting, making it the perfect setting for a romantic date night or special celebration. My friend and I recently dined here and were impressed with everything we tried, especially the mouthwatering nachos. One standout feature of the menu is the dedicated vegan section, offering a variety of options including vegan meat and cheese.
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The restaurant was great as always. It was busy, but the service was excellent. We dined in for dinner and the price per person ranged from $30 to $50. The food was rated a 5, service a 5, and the atmosphere a 4. We highly recommend trying the Farmhouse Salad.
I recently had one of the best pork chops I've ever tasted at this restaurant. The sweet potatoes were delicious and the Brussels sprout appetizer was also fantastic. I thoroughly enjoyed my meal! Food: 5 Service: 4 Atmosphere: 5
Just an awesome place , you'll have to expierence it to understand Meal type: Lunch Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Kobe Burger, Steak Sandwich, Nachos Parking space Plenty of parking
Very overpriced, bad old stale smelly fish. Both dinners poor cheap quality meat fish ingredients. Terrible. We couldn't eat it. Felt sick!!! Service: Dine in Meal type: Dinner Food: 1 Service: 3 Atmosphere: 3
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The calamari was the worst I have ever had. The service was just okay. The atmosphere was beautiful and cozy. The happy hour prices were decent. However, I do not plan on returning anytime soon.
Meal type: Dinner Price per person: $20–30 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes: Kobe Burger, Truffle Frites
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