Just okay. The waitress was great and worked her way around our son's peanut allergy very well, but the floors are sticky and gross like a college bar. The food was average. The scallops were cooked to death and rubbery. The risotto was tasteless and not creamy at all. The chicken mezzo pasta was average but not as good as close competitors with more reasonable prices. The calamari was the hit of the evening with the family. It wasn't the best/wasn't the worst. Not in a hurry to return when better quality comparably priced restaurants line the streets.
Fantastic restaurant! It's on the pricier side, making it our go-to place for special occasions. The interior is stunning, with two floors and outdoor seating on two sides of the building. We usually prefer dining outside, but it was too warm that day, so we opted for a table on the second floor by the window instead. The views of historic Dublin from there were breathtaking. The service was excellent, and the food was delicious. I had the best tiramisu I've ever tasted for dessert!
As a vegetarian, Mezzo is a great opportunity to experience fine dining and not feel that you’re pushed to the side. As a party of 7, we had our own room and had great service. My picky mom loved her pizza and the roasted garlic. My salad was great, and I had the vegan orecchiete pasta. I recommend Mezzo. It’s in Old Dublin, and if you’re plant-based- this is a great restaurant to try their vegan menu.
We really enjoyed our seating outside and were lucky enough to arrive in time for happy hour drinks. The only downside was that our server didn’t use a wine chiller for our white wine to keep it cool. Aside from that, everything was fantastic!
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Food is okay , but service is terrible. The server took the order then just disappeared. Nobody ever came to ask if everything was OK and my friend never got the lemonade she ordered. We even couldn’t find anybody to ask for some napkins.
Everyone thoroughly enjoyed their meals. They offer an entire vegan menu with fantastic options. My non-vegan friends were also pleased with their choices. Plus, there are mocktail options, making it a perfect spot for a relaxed evening.
Our favorite restaurant in the city! The best happy hour around and the sweetest server, Jess! Thank you
Brilliant place. Food is great! If you're looking for a experience, this id the place to be!
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Simple amazing service and staff where exceptional amazing and professional.
Just hard to park Parking: Everything around the area uses the same area
14 Oz. Hand Cut Dry Aged Bone-In Ribeye*
Roasted Wild Mushroom Medley
Blackened Shrimp Tortellini
Prince Edward Isle Mussels
Horseradish Glazed Carrots
Cast Iron-Seared Scallops
