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"do not expect haute cuisine. eating is based on old recipes. easy but good. the service is friendly, the environment breathes medium age. a must for everyone who wants to try."
Dishes: 0
Amenities: 12
Categories: 5
Reviews: 110
we stayed on a Sunday evening at 4th (2 adults, 2 children) without reservation in the mönchshof. the dining room is large, beautifully furnished, (fitting to the Middle Ages motif) somewhat gloomy. we have taken place on the beautiful summer terrace.The service was friendly, the workers in medieval clothing. not quite as stringent is the case in the map: there is also tomato, kartoffeln, cola, limonade, etc., a question of the concept, in this case medium light. that the thing does not break down. the foods were not cheap (like the drinks), for that the portions were great and the eating really was very good. the waiting time for the food went well with 40-45 minutes.The toilets have come a...
a great economy, beautifully executed. the food was very tasty taste, only unfortunately it was cold and the meat (sour roast) zach. but that can happen. the drinks are served in beautiful crawls suitable for the antique flair. even the services wear old clothes. the women were all very nice and open-minded only our service - a young monk - who was unfortunately not so enthusiastic about his work. he took up the order, and he also brought the tellers and drinks without words. well, I'm probably saying - wrong job choice, because in such a profession a friendly word of my opinion is very important. a pity was not our luck
the ambiente is super. we sat on the terrace, sun, lukewarm air train, a bite look. very beautiful! the personal was friendly and attentive. we had less luck with the food. three courts, none convinced. maybe we had just bad luck! short, super ambiente, nice staff, moderate kitchen.
wonderful ambiente. the mönchshof is trimmed on medieval monastery. the personal is dressed and very attentive. the foods meet today's demands and are qualitatiw and tastefully good. all around it made fun.
do not expect haute cuisine. eating is based on old recipes. easy but good. the service is friendly, the environment breathes medium age. a must for everyone who wants to try.
