Nando's - Table reservation

Its just a chook but it’s on fire; rise and shine, its Nando’s time, people… in terms of the full Nando’s experience juicy, succulent chicken with mouthwatering mango and lime sauce, nicely seasoned chips with that non cardboard-y, fresh potatoes taste and a pitta bread that is ‘oh yes’, this was Nan-tastic. Chicken was grilled just right, not burnt, but not under crispy and this as champion of the meal is the all deciding factor. If it was possible to give out we would well done Nando’s Clayfield, you rocked our hungry, house moving world.

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dear nandos, I'm going to eat when undecided. they love the yellow rice and Perri chip dipsauce with the chips that always remain crispy. the service was ok, but that seemed uninterested, little energizing. the shop begins to see a little dated and could be with a large clean. but eating tastes great.

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With to close we were told we weren't able to order some items on the menu because equipment had been switched off. We were also asked to sit outside in the cold as they needed to clean down tables that were vacant!! Food was great, service was not!

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nandos seems to disappoint the world, the consistently good bun and really juicy including the breastpiece. love their chips and peri peri sauce.

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avoid them. rude personal, hard chicken pieces with little meat on it and undercooked chips. nothing nice to say.

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