Excellent!!! Great welcome, by the boss and his waitress. We ordered sea mussels for my companion and his brother, they enjoyed their dishes. For me I ordered cream molds. I enjoyed myself, frankly I took a huge pleasure in tasting these mussels. This is the first time I write such a praiseworthy post for a simple sum dish. But now it's amazing!!! I've been the only one to take a dessert, from home to home. Two huge sunshines, vanilla ice cream and whipped with chocolate sauce. We took the aperitif, 2 beers and a cup of champagne and accompanied our mussels by a rosé de Provence with excellent invoice. For the whole, the rating is only 92€10. I find that very reasonable. In addition Sanka ou...
There would be a lot to say about this establishment and the welcome reserved for guests... At the entrance 4 people whose boss (head in the rescue phone) the waiting god of the crossed arms is what has 2 m of customers (malaise)... at the same time the resto was empty!!! The 'pizzas' are by far the worst I had the opportunity to taste! Imangeable simply (drawn in the plate) ... non-existent filling except for the two large handles of tasteless cheese, ' pizza' not cooked despite a polished request for ironing in the oven, which obviously posed a problem to the 'preparator' of 'pizza' 'not cooked and tasteless. Virulent complained to the waitresses and the boss who asked him to calm down and...
Moules/frites rather not too bad although it was served half cold. On the other hand, welcome and service to flee!! A waitress who is not even able to indicate the juices available, I quote orange, fishing and I know more so. The coffees were served while the mussel dishes were not discarded. Then we were shipped, we had to quickly get rid of it so that we could quickly close. I don't advise.
To escape. The boss welcomes us, we are with 3 young children, he puts us on tables in the sun, while the restaurant is empty. Very squeeze, it hardly leaves us time to choose our dishes. Plats that are very expensive for what it is.
Book a table now
Catastrophic service and very unpleasant and aggressive boss (do not advise to ask a question during the order! . We may have fallen on the wrong night but it will remain a bad memory.
TB Unless he has to learn to make real tiramisu with concentrated coffee, drop of ametettl or rum, real cream... great damage to finish a meal that was also very good Caesar salad
Unlike some opinions we have always been well received the manager is very welcoming we are well served and it is very good then those who are not happy go elsewhere
Quick service and very good pizza. The dough was fine and the pizza garnished as needed (not too much or too little). But the welcome could have been a little warmer
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We ordered two takeaway pizzas, both of which were cut any way, not a lot of garnish.. I advise you not to go. First time I'm disappointed
Run this place. A hot sauce bag already used was found under pizza!!! Too expensive for it to be. The boss should see his pizza again.
Entrecôte (Environ 350 À 400G) Sauce Gorgonzola Ou Échalotes
Escalope De Veau Citron À L'ail (Environ 230G)
Escalope Milanaise (Environ 230G)
Tartare Italien Coupé Au Couteau
Escalope Marsala (Environ 230G)
Gorgonzola Et Jambon De Parme
Blaye, Cote De Bordeaux Aop
Assiette De Jambon De Parme
Lambrusco Igt Rosso Dolcé
Supplement Per Ingredient
