Restaurant Influences

Restaurant Influences

36 Rue Saint Sernin, 33000, Bordeaux, France
4844 Reviews 4.9

"Very warm, meals and wines very good. Very pretty waitress"

Details

Phone: +33556810105,+33890211027,+33890719848

Address: 36 Rue Saint Sernin, 33000, Bordeaux, France

City: Bordeaux

Website: https://www.restaurant-influences.com/

Opening hours

Monday: 19:00-21:15

Friday: 19:00-21:15

Saturday: 19:00-21:15

Sunday: 12:00-13:15

Statistics

Dishes: 9

Amenities: 25

Categories: 5

Reviews: 4844


Address

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Reviews

4 /5 Rating

The interesting restaurant you must love not knowing what we are going to eat is the concept. Refined personal cuisine. I advise you to take the selected wines with the menu it is high. Small dish the decor of the restaurant, one would believe in a canteen that it lacks heat and the layout of the tables is not pleasant. Too bad it lacks charm. I'll say he misses a soul.

5 /5 Rating

American chef, Italian cooks, Scottish sommelier, French waitress. 3-course surprise menu for us. A clever mix of flavors, tasteful and balanced dishes. Sober and warm decorations, quiet and tame room. Space between the tables, in complete privacy.

5 /5 Rating

We loved it! Very good dishes, a careful and relaxed service, smiling, good wine and a beautiful atmosphere. Besides the menu, it's a surprise!

5 /5 Rating

Just a nice service and excellent creative cuisine. Unique surprise menu but beautiful experience.

5 /5 Rating

Very warm, meals and wines very good. Very pretty waitress


Dishes

Bonite D'arcachon Confite À L'huile D'olive, Bouillon Anisé Et Riz Soufflé
Bonite D'arcachon Confite À L'huile D'olive, Bouillon Anisé Et Riz Soufflé

L'oeuf Cuit En Basse Température, Petits Pois Et Émulsion Au Bacon
L'oeuf Cuit En Basse Température, Petits Pois Et Émulsion Au Bacon

Filet De Poulet Cuit Sur Le Coffre, Ail Nouveau Et Choux Pakchoï
Filet De Poulet Cuit Sur Le Coffre, Ail Nouveau Et Choux Pakchoï

Boeuf Braisé, Carotte Rôtie Et Biscuit Relevé Au Thym Frais
Boeuf Braisé, Carotte Rôtie Et Biscuit Relevé Au Thym Frais

Velouté D'asperges Et Pain Soufflé Au Piment D'espelette
Velouté D'asperges Et Pain Soufflé Au Piment D'espelette

Quenelle De Cabillaud, Rhubarbe Et Fenouil Confit
Quenelle De Cabillaud, Rhubarbe Et Fenouil Confit

Juste Cuit Au Chocolat, Crème De Whisky
Juste Cuit Au Chocolat, Crème De Whisky

Pistache, Framboise Et Agrumes
Pistache, Framboise Et Agrumes

The Green Forest
The Green Forest