in 07/2017 we have lunch several times, each time it has been exceptional, not expensive at all, the bosses are top, their very tasty cuisine, I recommend everything.impossible not to go if you pass by valmenier. Attention, theirs. a change 06 08 48 02 10 ou 04 79 05 64 07. You will never be disappointed at ornella and claudio. The children are said to be given 10 wings. some we'll pass in the corner, we'll go back with the greatest pleasure. Antonio and his family. I was going to forget about the unbeatable price quality. again thank you to them for their welcome and kindness.
often in the tourist resorts, you are confronted with two choices to restore you: from insipid food or restaurants out of price.Also, the discovery of ski food was a very nice surprise: everything is made home by claudio and ornella that make you discover or rediscover the cuisine that holds them to heart, that of Italy. These are simple dishes to take away or eat on site (cannellonis, lasagna, pizza, etc.). between 8 and 11€ for very, very generous portions!Creating on the cake, the owners are extremely friendly and make you feel right at home!
We're having a great time while enjoying ourselves! I'm seasonal in the resort and it's really the top at ski food! Pizzas are good! the gnocchis to fall on the ground and the just divine carbo pates! The bosses are at the top they embody kindness! a pity that some locals are jealous, as a whip1 that is no other than the owner of 2 restaurants on the station! and sui leaves reviews on these restaurants! short ski food not to miss on the spot or take away you will enjoy!
small front, in the shade, written in big: catererer. Don't be mistaken, stop looking at what these lovers of Italian cuisine, homemade. a delight, a feast, an abundance on the plates, a total respect for the good-eat. They don't say they're restaurant, because they don't want to have too many people, because they want to make quality, not quantity. Go to the closed eyes and the stomach is empty, and treat yourself above all!
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on holiday this summer in valmeinier we were able to discover this establishment held by a real couple of professionals, both pro and sympathetic. They bring us the Italian in delicious dishes and more than accessible especially the gnocchis gorgonzola (to fall on the ground) , the lasagna, the polpettes. I think we tasted everything. Thanks again for your kindness. olive and vero (the baker pastry)
Professionals in the mountains... Seasonal on the station I am delighted that this hot point is price place in our stationThe reception, professionalism, quality, the freshness of the products all there is...bravo to you it's just damage that traders of our station jealous you....there's room for all the worst it's that they hide under a pseudonym but they forget that they dress
Don’t waste money on eating out Italian food as great as any restaurant, to eat at home I had pizza one night it was so good I went back and had the tagliatelle After a great day skiing it’s the best solution The owner is extremely friendly seems to take delight in interacting with every customer
we recommend this address without any need. staff is warm and excellent food. A delight! We have already come back to taste the rest of the card and we are never disappointed. However, the phone number that appears is not valid: we must rely on the photo of the restaurant card.
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everything is delicious and especially made home but focaccia sublime! of the real Italian cuisine proposed by real Italians absolutely charming! number of limited dishescar c is a quality gage and real homemade
a wonderful welcome from the owner. a very good kitchen, with fresh products. very satisfied and a...More
