"We tried the Pork Drunken Noodles and Tofu Kapow Basil. The food was decent, but nothing particularly memorable. I asked for the drunken noodles to be made Thai spicy, but they didn't have much heat, which was a bit disappointing."
The service and atmosphere at Farm Thai Kitchen were quite good. My son and I ordered more food than we needed, and while I would have appreciated a heads-up from our server about the large portion, I understand the restaurant has had its challenges over the past couple of years. The food was decent, tending toward the sweeter side, which isn’t something I’d want to eat too often in a short period. We asked for the drunken noodles to be very spicy, but they fell short of our desired heat level. The crispy noodles with tamarind sauce were interesting, though also a bit too sweet and lacking a strong tamarind flavor—I’d love to see that tangier flavor brought out more. The shrimp were excellen...
I had an amazing experience at Farm Thai Kitchen! The menu offered flavorful and authentically delicious dishes. The duck curry was a highlight, with the duck reminiscent of Peking duck but uniquely wrapped in crispy fried flatbread—absolutely delightful! The Pad See Ew was perfectly prepared, served alongside fish sauce and freshly chopped chilies. We also enjoyed some fantastic drinks. The charming decor and clean atmosphere made our evening even more enjoyable. Best of all, the staff were exceptionally friendly and attentive throughout our visit.
The service and atmosphere are quite enjoyable. My son and I ordered way too much food—perhaps I would have liked our server to suggest that we scale back a bit, but I understand that the restaurant has faced tough times over the past two years. The food is decent, leaning towards the sweeter side, but not enticing enough for me to crave a return visit anytime soon. We requested the drunken noodles to be very spicy, but they didn't meet our expectations. The crispy noodles with tamarind sauce are also...
First and foremost, the food is fantastic. The restaurant has a minimalist vibe, featuring 20 to 30 tables on the first floor of an office building, along with a small bar and a few servers. It was quite slow in terms of business, which I can only attribute to it being a midweek day and the location not having much foot traffic. The service was excellent, and it was enjoyable to have nearly the entire restaurant to ourselves. Overall, this place truly excels in food quality.
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Such a great experience! Food was flavorful and authentically delicious. The duck curry made my taste buds dance! The duck roll tasted like Peking duck with duck meat instead of crispy skin then a twist--it was wrapped in fried flatbread! Happiness! Pad Sa'ew was on point, with a side of fish sauce and chopped fresh chilli. Drinks we good too! Sweet decorations and clean space made for a great night out. To top it all off, these ladies were so very nice and super attentive.
Had the duck roll for appetizer and the pad see ew with chicken for main course. Both were very tasty and delicious! My only complaint would be how the roll, and broccoli were cut. Since I was only given a fork it was a bit difficult to eat the broccoli without forking the whole piece and biting chunks off, the duck roll I think would be better cut on a diagonal with sauce on the side; it was a bit too awkward to pick up by hand with all the sauce on top, so I took bites
What an amazing meal! Literally the best Thai food outside of Thailand, and definitely a must try if you?re in Rockville area. I loved and appreciated that everything was freshly cooked to order. You can tell the difference in the rice/noodles. The portions are generous and our server was attentive. Most impressively, the chef came out to make sure we were satisfied. Mango sticky rice dessert was one of the best I?ve ever had. I?d enthusiastically recommend this
We had a wonderful dining experience here. The restaurant is beautifully designed, featuring a stunning mural of rice fields and farmers on one wall. It's unfortunate that, because of Covid, we were the only couple dining in at 6 PM on a Wednesday. We started with the Duck Roll as an appetizer and enjoyed the Green Vegetable Curry and Drunken Noodles with chicken for our main courses. The food was excellent, and our waitress was friendly and attentive.
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Overpriced for portions but it is very nice on the inside so I suppose they have to charge those prices to pay that rent. I had the drunken noodles they were pretty good but overall I'd go somewhere cheaper also I was not asked if I wanted a plastic bag but charged me for it anyway also did not offer any sauce/condiments. Overall an average experience at above average price.
We tried the Pork Drunken Noodles and Tofu Kapow Basil. The food was decent, but nothing particularly memorable. I asked for the drunken noodles to be made Thai spicy, but they didn't have much heat, which was a bit disappointing.
Pra Ram Long Soang* Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Gang Keow Wahn* Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Pad Priew Wahn Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Pad Him Maparn Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Pad Asparagus Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Pad Pik Khing Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Pad Pik Gluer Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Pad Poy Sian Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Pad Ruam Mit Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
Pad Lan Town Shrimp Or Squid Or Scallop Or Combination (Lunch Dinner) $12.95
