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"All meat was cooked for perfection. We enjoyed the best rib, Filet Mignon and the New York steak."
Monday: 17:00-20:45
Tuesday: 17:00-20:45
Wednesday: 17:00-20:45
Thursday: 17:00-20:45
Friday: 17:00-21:45
Saturday: 17:00-21:45
Sunday: 17:00-20:45
Dishes: 10
Amenities: 18
Categories: 5
Reviews: 3949
I came here to try their famous tomahawk ribeye. It was the most disappointing steak I’ve had in a while. Steak was barely seasoned and the sear was nonexistent. I expected a steak of this size to be well seasoned and have a nice crust. Service was on par with the steak. The waiter never offered to pour our bottle of wine so we poured our own glasses the whole night. Very odd experience. Felt like I was at Outback Steakhouse. Definitely my first and last time coming here.
The food is excellent. It's expensive, but it's worth it. The Sea Bass was so amazing with the shrimp mousse above. I had the Carpaccio who was excellent, but I liked the salad that came with him more!
The main rib was the best I ever had! The Milky Way Dessert was also great. Overall, it was a great place for my wife and I to celebrate our anniversary. Anyway, it'll be back. Thank you.
Beautiful dinner and great service! The food was full of taste and worth every penny. I recommend this place as I have been there 3 times Ana is never disappointed.
All meat was cooked for perfection. We enjoyed the best rib, Filet Mignon and the New York steak.
