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"Extraordinary food and unparalleled friendly service, place has no compromises I woukd highly recommend to try if you are in the region. Not traditional atmosphere more towaeds modern ...if You fit this type"
Phone: (+41)223613132
Address: Allee La Petite Prairie 14, Nyon, Nyon District 1260, Switzerland
City: Nyon
Website: http://www.tigellabella.ch
Monday: am-3:00
Tuesday: am-3:00 pm-11:00
Wednesday: am-3:00 pm-11:00
Thursday: am-3:00 pm-11:00
Friday: am-3:00 pm-11:00
Saturday: am-3:00 pm-11:00
Sunday: am-3:00 pm-11:00
Dishes: 30
Amenities: 25
Categories: 5
Reviews: 212
Later the pizzeria near the hotel had closed the kitchen, but they were very glad to see this jewel of the new place. The glute-free Focaccia was excellent. Produce all fresh Italians. The Pinsa was also a great discovery. Airy, light and tasteful, a great dish! The service was very friendly. She needed the time to explain her whole menu with great enthusiasm. A big compliment to the entire staff. By the way, Pizzaleggera, the closed pizzeria is also amazing. We ate there yesterday.
We have been there several times and the food is so delicious that i must post a review. We always order TigellaBella Kids Menu for our son which is excellent and he loves it (especially when the kind owner refills the chips . We often take the Pinsa Vegetarian and Bolognese which is sort of a pizza, but lighter and softer with fresh and tasty ingredients. Highly recommended the Tiramisu at the end. If you want to have a sparkling evening, start first of all with a generous spritz.
The Tigelle are incredibly good, as are the fillings and sauces. You’ll find a great variety of choices for both plates and drinks. You will feel greatly welcome by Alessandro and Viviana, who are very friendly. The restaurant has a terrace and is very nicely furnished and clean. Location is just outside the Nyon motorway’s exit and has plenty of parking spots.
Excellent authentic food directly from Italy, in a very nice and cozy location. Very good cured meat from Italy, homemade lasagna, Aubergine parmigiana and Piadin, as well as Pinsa Romana (a Focaccia with topping). Also deserts very good: ice cream and tiramisu. A must in Nyon. There regularly with family, friends and business.
Extraordinary food and unparalleled friendly service, place has no compromises I woukd highly recommend to try if you are in the region. Not traditional atmosphere more towaeds modern ...if You fit this type
