Toya - Table reservation

we were at work in lyon and enjoyed it. the service is pleasant if not straight friendly, but it is efficient and the interieur is attractive if only slightly cramped. the kitchens are open, what a plus for. the curious as I am. eating is good: with quite standard sushis, makis, skewers, etc. but well prepared. her sea red tuna is particularly excellent and perfect and extremely generous. really nothing to complain and I would go back. somehow, however, it has not quite the fun that I enjoyed "in Japanese restaurants in other parts of the world where I eat "in my days before the trip advisor, but still it is high European, bland, boring Japanese food for tourist food (I also have that.) yes,...

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in the restaurant we have traveled to find that we were the only a few people. would have taken this as an early sign of the things that should come. we ordered several dishes .the sashimi was fresh, but very bland. other dishes such as tempura prawns .gyoza lacked any real taste. the following chicken meat dishes were overlooked and not frissable. the reis tacky and looked like he had been warmed over and over. When he grew up with the waiter, he was not interested. overall very disappointing. I would never come back here.

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I went in because I wanted to charge my phone, but when I saw her menu, I wanted to try something. I was amazed by the quality of sushi! also the soy sauce is incredible! a must if they eat like sushi in. lyon

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really good value and choice for the price. the ambiente was sweet and cozy and the sushi cook enjoyed my daughter who observed him to prepare our diners. the food was very fresh and delicious.

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Everything here was OK, but no more than thatFood, service, interior, atmosphere it was OKWe went there because it was open on a public holiday.

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