I'm not a difficult eater but this restaurant was terrible. food was very expensive, of poor quality and service was terrible. We were not given menus and we had to take them ourselves from the extra table because the nurture was amnesic and forgot to give them to us. We ordered the calf, the 155 euro steak, the truffle pepe cacio and none of these dishes were cometible. the truffle was old and literally had no taste of truffle. The Milanese calf was thick and so mellow that I had the nausea, and my nephew did not eat more than two bites. The steak was insipid and the same quality as a grocery steak. (avis d’origine) i am not a picky meal, but this restaurant was terrible. eating was very ex...
super Italian kitchen and music. we found ourselves without a voice in front of the taste of different dishes. the service is very fast and friendly. We especially enjoyed the service of cheyene and christos the sommelier. Christos guided us through the map of the impressive wines. the dj did its best and managed to make us sing these Italian songs of the past. There are a lot of parking places right in front of the restaurant. Go there to comfort your palate and soul. (avis d’origine) large italian cuisine and music. we found ourselves speechless with the taste of the different dishes. the service is very fast and friendly. especially we enjoyed the service of chechnya and christos the somm...
(translated by google a beautiful decoration and excellent service with a good choice of choice. but 55 euro for a dish of pasta with a little truffle????? no creativity for this kind of price. It's not worth it. I wouldn't recommend it. they just want to enjoy the rich who live nearby. P.S. music was terrible. high, they have no connection to the public. It’s a shame because the decor is warm and mountainous. (avis d’origine a beautiful decoration and a great service with a good selection of choices. but 55 euro for a dish of pasta with a little truffle? no creativity for this type of price. it is not worth it. i wouldn't recommend it. they only want to use the wealthy people close by. P.S....
excellent service. but food too expensive and immangeable, especially for a special occasion like Christmas. Three years ago, when we went there, it was great. I don't know if management changed. but it's the day and night of the previous years. (original notice) excellent service. but overpriced and inedible food especially for a special occasion like christmas. 3 years ago when we went it was excellent. not sure if management has changed. but it’s night and day from the previous years.
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no one answers the phone and the tavern doesn’t have their number. 2 days later, I finally managed to call them at 6:45. Pizza delivery time scheduled 20:30! for 3 pizzas one of which will be at the cold end. with respect to the overflowing activity inside, it is summarized in 2 tables of 4 that are bored as much as the staff who cannot work. If a rooster came to this establishment, he would ask that his name and blasphemy be deleted immediately!
personal and friendly place but totally prohibitive price for the quality served. 55€ the dough cacio e peppe (small average.) last but not least: playliste ultra ringarde (claude françois and kool le gang.) damage.
rapport qualité prix très bas. mauvaise nourriture et très cher (avis d’origine) very low value for money. bad eating and very expensive
very good and friendly, we enjoyed being able to leave with the cheese of the raclette that we had not managed to finish
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we tested the pizzeria that just opened under the tavern excellent pizzas made by an Italian one is under the charm
excellent restaurant, very well received to advise friends always on rv.
