5 /5
Rating
★
★
★
★
★
I haven't been in such a restaurant for a long time. Everything was delicious from beginning to end, impeccable service, attentive and discreet. A succulent palace, a muscat served in beautiful elegant and fine glasses. Then the menu, what a menu! Slightly squeezed mussels on a slate, very chic whose taste I still keep exquisite. Then a very well cooked merlu net with its succulent vegetables. And to finish a Catalan cream with this subtle fragrance of anise. All of this in a newly renovated setting, tastefully decorated and sobriety, with jazzy-lounge music. Divin, I recommend.