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"This is your classic old school bakery- small town, friendly staff with a line on Saturday mornings. My one criticism would be that the frostings are a bit too sugary. (And this is coming from someone with a sweet tooth)"
Phone: +16186325070
Address: 115 West 1st Street, O'Fallon, 62269, United States Of America, O FALLON
City: O FALLON
Website: http://www.woodbakery.com
Monday: 05:30 -18:00
Tuesday: 05:30 -18:00
Wednesday: 05:30 -18:00
Thursday: 05:30 -18:00
Friday: 05:30 -18:00
Saturday: 05:30 -16:00
Sunday: 06:00 -12:00
Dishes: 8
Amenities: 3
Categories: 5
Reviews: 2021
I hate giving them no five stars. Wood's bakery is a cornerstone in this town and I've been here since I live. It is an amazing old school bakery loaded with delicious classics. We just ordered a cheesecake. It has no Graham cracker crust. That was crazy I came from a classic bakery. At first glance, I thought it was yellow cake, but it wasn't sweet. It tastes literally like bread?? The actual filling was very dense and when it was cut into it, it was not smooth. I really hope they consider changing the recipe for this article because it does not reflect everything else in their business.
Make sure to wake up early because this restaurant has the best baklava in town! They offer a variety of 4 or 5 different types that are absolutely delicious. The place gets busy in the morning because the food is top-notch. Also, if you ever need a birthday cake, this is the place to go. The staff took great care of me and the cake was fantastic.
Super friendly staff. Donuts are awesome! The cookie sandwich was delicious. Stop in to get something yummy and ask about locations in your area. I learned they partner with various businesses and deliver donuts to places like MotoMart etc if that is more convenient.
An amazing small business worth visiting. They have plenty of variety to choose from. I've had donuts several times and brought them into work. Everyone at work loves them. Easily rivals commericized big business pastry shop. Keep up the amazing work!
This is your classic old school bakery- small town, friendly staff with a line on Saturday mornings. My one criticism would be that the frostings are a bit too sugary. (And this is coming from someone with a sweet tooth)
