I tried the crispy chicken with dried vermicelli and tender beef rice noodle soup. The crispy chicken was delicious, very juicy and refreshing with the noodles and vegetables. The noodle soup also had great flavours, although the beef could have been fresher. <br/ <br/ Food service was extremely speedy, both dishes arrived under 2 minutes. Big servings too 2 people, 2 dishes with leftovers to takeaway. Customer service was friendly but rushed, although that was expected given the line at the door. Very fast turnover, they don't expect you to linger get in knowing your order, eat and then get out, more people want yummy food!
Great food particularly enjoyed the crispy chicken with tomato rice. The laksa was a bit too spicy for me but my companions absolutely demolished the dish. Service was shockingly quick and food was really cheap considering how tasty it was.<br/ <br/ Unfortunately, customer service could improve. Had one staff member complaining about working long hours and having to wait for customers to finish whilst mopping the floors beside us as we were trying to enjoy our meal.<br/ <br/ If you'd like to read more of my reviews, please check out my zomato page and visit @cynthiaeats_ on Instagram for more photos!
Best pho in Sydney for mine. Broth is flavourful without being too salty, toppings are perfectly done and generous, service is quick and price is reasonable. To top it off their other menu items are also delicous if youre not feeling like pho. And yeah they give you a choice of raw or cooked bean sprouts, brilliant.<br/ <br/ Its hard to get parking and the decor is straight of out of a 1980s hong kong movie sticky tables and all. But still 5 stars for the food
Consistently good pho with super fast service. Food comes out within 5 minutes of ordering everytime. Texture of rice noodles here is always perfect, which is pretty impressive as it's quite easy to overcook. Soup is decent but not amazing. However could do with more toppings, feel like there is not enough meat especially in the combination which is $13.50 nowadays.
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The chicken and beef brisket noodles were absolutely delicious. The flavors were excellent and the portion sizes were generous. The staff was friendly and provided good service. It can get quite crowded, so it's best to come before the peak dining hours. I would definitely recommend this place and will be returning to try out some of their other dishes.
Superb pho a really tasty complex soup with lots of very tender beef served very rare, plus big serves for low prices and nice fast staff. I might prefer a heavier soup (e.g., Pho Mom) and more kick no spice in the soup and no chilli sauce so you're stuck with adding chunks of chilli but Pho Toan Thang is definitely among the best in Sydney.
We waited in line for 15 minutes at peak time on the weekend. Once we were served, our food came out quickly. We ordered the special combination pho and crispy chicken pan with tomato rice, along with two cups of Vietnamese iced coffee. The portions were generous and the prices were affordable. We will definitely be returning.
My girlfriend's family has been frequenting this restaurant for the past 10-15 years. However, in my opinion, the flavors here just don't stack up to other places I've visited. I have experienced better elsewhere.
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Absolutely loved the pho broth very flavourful and didn’t make me feel thirsty afterwards. Their crispy chicken was quite good too. Portions are very generous so sharing two dishes between three would be good.
I’ve been to this restaurant ever since I was young. Their service is very quick, the place is clean and food comes out quick. I recommend eating fried noodles and pho!
