Unfortunately we did not have the best first experience at Bravo Trattoria. Started off well but after our salad and pasta arrived it went downhill. The table next to us came in and ordered after us, yet got both their pasta and pizza at the same time before us. We didn’t think our pizza would be much longer, so patiently waited but there was no sign of it for a good while. In the end it came out almost half an hour after the pasta, and this was after checking up on it two times, each time being told it was “in the kitchen”. In the meantime, the table who had arrived after us had already finished their meal and left, AND although this is technically not the restaurant’s fault, the kid on the...
Unfortunately we did not have the best first experience at Bravo Trattoria. Started off well but after our salad and pasta arrived it went downhill. The table next to us came in and ordered after us, yet got both their pasta and pizza at the same time before us. We didn’t think our pizza would be much longer, so patiently waited but there was no sign of it for a good while. In the end it came out almost half an hour after the pasta, and this was after checking up on it two times, each time being told it was “in the kitchen”. In the meantime, the table who had arrived after us had already finished their meal and left, AND although this is technically not the restaurant’s fault, the kid on the...
My mocha was great but the corn and zucchini fritter i had was too thick and not crispy. I felt like it was not really cooked through so was quite mushy. My friend had the same dish (but with smoked salmon) and had the same comments about the fritter. The poached eggs in my fritter was cooked beautifully though. Table service was good once we sat down although when i went in initially i actually had walked right into the restaurant, stood around waiting for someone to acknowledge i was there and not seeing anyone for a few mins i walked out again and decided to wait for my friend inside. I would have decided to go elsewhere at that point if i had not already arranged with my friend to meet t...
Bravo always had a special place in my heart, I used to go all the time with my family and get beautiful traditional italian pizzas and pastas that were to die for, the price was reasonable, the restaurant was quaint and cozy, and the gelato was delicious. But then they moved to another location, and everything was just a little bit different. Prices went up, food wasn't as cozy, restaurant was more modern than classic, and gelato was just not as good. That's me being picky, I will say the food is good and I do enjoy a delicious pizza, but tread lightly on the price!
Book a table now
The place that got me fell in love with pasta.
I'm used to Asian food and have eaten pasta elsewhere before. But I didn't know I love pasta until the glorious Fettuccine Bosciaola I had here. Loved the creaminess and pasta texture. I'm no pasta expert but this dish keeps me reminisce.
Also, great place for group lunch/dining. Looking forward to come back!
Just didn't quite hit the mark for me. The pizza wasn't bad, I just feel like they were very light on the toppings. I've had better pizza elsewhere.
The service at this restaurant is outstanding and the food is tasty. They have gluten-free choices for their wood-fired pizzas and pasta.
Such good ice cream! If you're in a group and feel adventurous, get the 24 mini-scoops and you can sample all their different flavours!
Book a table now
Great restaurant great food excellent service.We kept them open but no pressure to go out.Best desserts
The potato/pancetta pizza was horrible so I sent it back and swapped it for a much better gnocchi.
