You will maybe be redirected
"The bagels and coffee at this restaurant are fresh and delicious! The service is amazing. I visited while on a trip to Florida and found that there are many other dining options nearby."
Phone: +13014598244,+13014598245
Address: 7903 Annapolis Rd, Lanham, USA, 20706, United States
City: Lanham
Website: https://locations.dunkindonuts.com/en/md/lanham/7903-annapolis-rd/303903
Monday: 05:00-21:00
Tuesday: 05:00-21:00
Wednesday: 05:00-21:00
Thursday: 05:00-21:00
Friday: 05:00-21:00
Saturday: 05:00-21:00
Sunday: 05:30-18:00
Dishes: 4
Amenities: 14
Categories: 5
Reviews: 1486
The staff appeared uneasy during my visit to this restaurant. They offered takeout service for breakfast with prices ranging from $10 to $20 per person. The food received a rating of 3, while the service only rated a 2. The atmosphere was lacking, earning a rating of 1. Recommended dishes include the Sausage Egg and Cheese, Hash Browns, and Donuts. There is plenty of parking available, with free parking in the lot.
I made a last-minute order through the mobile app for 36 donuts and two jugs of coffee. Because the donuts weren't the random assortment, I was warned that there might be a delay. However, when I arrived at the location, everything was ready for pick up. If they can handle this type of order, I can only imagine what else they are capable of. The service was for takeout and the meal type was breakfast.
This restaurant is a great spot for a takeout breakfast. The price per person is between $1 and $10, making it an affordable option. The food, service, and atmosphere all receive a perfect score of 5. Highly recommend trying their donuts.
The restaurant was very busy at 6am, but the service was fast. I had a croissant sandwich with bacon, egg, and cheese. The croissant was large and delicious, and the service was also excellent.
The bagels and coffee at this restaurant are fresh and delicious! The service is amazing. I visited while on a trip to Florida and found that there are many other dining options nearby.
