We saw the pictures of the food on google, also a few people we know have gone to this place and said the food was great, we ordered four dishes, my son had the chaulafan, which is a Chinese type of rice made in Ecuador. I had the encebollado my wife ordered the bolon mixto and my daughter had the pollo apanado, My encebollado had way too much condiment, I had to add a lot of lemon and hot sauce to eat it, My son?s rice was bland, no flavor at all, my daughter breaded chicken fillet was also way too salty the only thing that was OK was the bolon, I really wanted to try that the humitas so we got some for home, today in the morning when I had it also was way too salty. Very disappointing, the...
This time, I would rate the service less than one star—not because of the waitstaff, but due to the disrespectful behavior of the owner. My wife and I ordered coffee while we waited for our table. A very kind waiter served us the coffee, but it was very hot. The waiter noticed this and offered us some cold milk, but at that moment, the owner rudely remarked that if the coffee was hot, we should have blown on it, commenting that we were wasting the glass and the additional milk provided. I told him I would gladly pay for the glass, to which he replied it would be $0.50. It was disappointing for the owner to engage in an argument over something so trivial with customers. I understand there are...
It was my first time in this place, I went because it was recommended to me by several people, and they did not disappoint me, the food was very tasty, a very good service, all the employees were very nice and the portions that were served to us were very generous. I liked everything, thanks for offer Ecuadorian food with the flavor of my Ecuador.
My first experience having Ecuadorian food it didn?t disappoint . I was introduced by my lovely friend it was just amazing .portion size was generous enough for 2 to have a good coma?would recommend it can?t wait to visit again ?
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The food is very good, and the service is excellent. The atmosphere is quite nice, although it's a bit small. It's not cheap; for example, a lunch with a soup will cost around $35, including tip.
The food was cold, and the soup lacked any flavor. I feel like I wasted $19. The chicken stew I ordered had a bone in it, and the lunch served to me resembled a leftover doggie bag.
I am living in NJ for the last 2 years. Of course I miss my Ecuadorian food and this place has the best one!I have invited my American and Korean friends and they love it!
The food is fantastic, but the service can vary depending on which waitress you have. One of them is excellent, while the other leaves much to be desired.
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The restaurant's ambiance leaves much to be desired, but the Bolon Mixto and encebollado are definitely the highlights and worth trying.
Used to be good but unfortunately they are not consistent in their cooking, lately it’s been a hit or miss.
Huevos Acompañados (Salchicha, Jamón, Chorizo O Papas Fritas)
Huevos Revueltos Con Jamon, Papitas Y Maduros
Combinacion De 3 Carnes (Res, Pollo Y Cerdo)
Sandwich Con Jamón, Queso, Huevos Y Papas
Segundo (Carne, Pechuga, Filete, Higado)
Tarta De Queso (Basque-Style Cheesecake)
Mary Tierra Con Camarones Y Churrasco
Huevos Acompañados Con Arroz Y Maduro
10" Vegan Lemon Blueberry Bundt Cake
Pechuga Cordon Bleu (Jamón Y Queso)
