Had on 24th December in the evening. Basically, we were in Hobart in Hobart for couples.
I heard of some people, this restaurant is really good and won some awards.
So we go to the restaurant after we made a book.
In the menu, the price is about the average for Chinese food, but the service was great. Very fast response and you are always available for all customers if necessary. The restaurant was full time.
The food was not delayed, taste really 2 nice.
We ordered beef with brocolli, beef was so tender and juicy. Snake beans also crispy and tasy, sharp chicken, so tender and crispy, and Garlic local fish is really good.
Grief
Nice food, great service, will come back anytime !!
They...
This place was highly recommended by the locals as the top Chinese restaurant in Hobart. Surprisingly, it exceeded our expectations. Grief
There were many Vegan and Vego dishes to choose from to choose from the menu, and the price is not too expensive by 20 US dollars per court. Grief
The sweet and sour soup was too sharp for me, although I was mild asked.
The tofu and seasonal vegetables were simple, but really fresh and delicious.
The rice was pretty dry and heavy. Grief
Grief
The main disadvantage was that everything came too fast and was served at once, so most dishes were cold until we have eaten.
Super Fancy Chinese, with a price tag to vote, but the food is definitely worth it. Grief
Grief
We ordered the sorted dumplings, and they were all delicious, with the exception of the fish, with the exception of the fish that had no taste, the drunk fungal was definitely a standout. We also have the crab Xiao-long bao, fried rice and sweet and sour ribs, which were also far better than their standard Chinese. Grief
Grief
However, what to deal with this place was won the crayfish and the truffle tons. I wish we ordered a plate, they were so good. I have never had anything in Melbourne.
Very, very, very expensive! But the food was amazing, as good as everything I had in HK, Shanghai, Singapore etc., etc.
Grief
Seafood were so fresh. Crab Hot Pot ($ 42) was amazing. Braised Abalone Entalone ($ 450 for 150g) was heavenly, I just wanted it to gave it more. Even the simple fish soup (12 US dollars) was so full of taste.
Grief
In any case, to come a place if you have the cash (or the expense account) and impress. It is more of a rotatable / formal location than casual. The service was excellent and impeccable.
Grief
But I still do the prices!
Book a table now
Absolutely beautiful meal.Great service by a very well trained team. Polite and informative with both welcome and the menu.Really really lovely meal.Rates up there with some of the best Asian dinners we have had anywhere in the world.Definitely try the entree Scallops and the Cray Cones. In fact don't share the cray cones , you will need a serve each as they are so good!Would fly back for a weekend from Melbourne to Hobart to go to this restaurant again.Awesome!Well done!
Overall exceptional food for the Hobart standard. The decor is very clean and actually actually the service is the attentive we had 4 dishes, eggplants, chicken, pork and truffle mushrooms, all very good. I wah is one of these uninterrupted restaurants, which looks from outside with mainly Western patrons (so you can only assume that the dishes are counted on the western palate), but they have definitely delivered over expectations.
Classic Canton food and fresh ingredients with Aussie service and presentation. We had lobster, abalone, XO scallops and etc, with wines from dervent estate and Domaine A. XO scallops are recommended.
Manager sam is friendly and professional. We have a good evening there. It's much Better than golden century and other so-call famous Chinese restaurant in SYD.
Holy Moly, that's the best Chinese of all time. I do not eat much Chinese and we came to the recommendation here and I'm so glad we have done it. The food and the service are spectacular in hand. We will visit every time we come to Hobart.
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The banquet was amazing and very good in the amount of $ 60 pp. The wine list was extraordinary and inexpensive. The service was really outstanding. A fantastic experience. Definitely one to return.
Great service and food. Recommend vegetarian dumplings and Beijing duck. If I did not have to choose, I could do with a few more vegetables to go with the generous portions duck.
