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"Food was pretty good but not amazing. We enjoyed the Lobster Mac Cheese, Kale Salad, Fish Chips and Lobster Roll. We finished off with their Bread Pudding, which was delicious!Our waiter was very friendly and welcoming. He’s originally from the UK and had a fabulous sense of humor. We enjoyed him very much."
Phone: +13103901500
Address: 3523 S Centinela AveCA 900662706, Los Alamitos, United States
City: Los Alamitos
Monday: 10:00-17:00 15:00-18:00 17:00-21:00
Tuesday: 10:00-17:00 15:00-18:00 17:00-21:00
Wednesday: 10:00-17:00 15:00-18:00 17:00-21:00
Thursday: 10:00-17:00 15:00-18:00 17:00-21:00
Friday: 10:00-17:00 15:00-18:00 17:00-21:00
Saturday: 10:00-15:00 10:00-17:00 15:00-18:00 17:00-21:00
Sunday: 10:00-15:00 10:00-17:00 15:00-18:00 17:00-21:00
Dishes: 10
Amenities: 25
Categories: 5
Reviews: 2328
I enjoyed this casual restaurant very much. Great food homey food, with great variety.Each one in our party were pleased w their meals. We started w fried Burrata in a crustini bread w a yummy sauce, and enjoyed varied options from Baja Fish Taco's Ahi Tuna to Short rip and a a Black cherry sauce on Pork Loin.They have a nice selection of libations, and you come to dessert. Their Carrot cake was very good, not overly sweet or dense. Probably their most popular dessert we are told. I enjoyed their version of bread puddin,w peach using brioche bread. Not your heavy Bread pudding. Its a relaxed atmosphere, prices reasonable for the quality w entrees running $20-$28 dollars.I'm certain i'll find...
Experiencing the rustic kitchen in LA for the first time was an absolute delight, leaving an indelible mark on my taste buds and culinary memories. From the moment I stepped inside, the cozy and inviting ambiance set the perfect stage for a remarkable dining experience. The menu boasted an array of delectable dishes, each prepared with a touch of rustic charm and an emphasis on fresh, high-quality ingredients.In conclusion, my first encounter with the rustic kitchen in LA was an extraordinary adventure for my palate. It's an experience that has left me eager to return and explore even more of their culinary wonders. If you ever get the chance, don't miss the opportunity to indulge in this cu...
Went to celebrate a friend's 60th birthday. Chose to do happy hour but spent several hours there. This was my 4th or 5th visit to the restaurant. Food is always good. Was very impressed by the seared tuna tacos which are a seasonal special and very well priced. The items on the menu tend to be a little on the high side but the food is always fresh and well prepared. Service is always excellent... This is one of those special little neighborhood restaurants. Their little mini market for take home McConnell ice cream flavors you can't find anywhere else is fantastic, as is their selection of wines for consumption on premise and to take home.
I was excited to try this place but was sadly disappointed. The Baja fish tacos were bland. Good tacos don't rely on just toppings..season your fish!! I had to add salt, pepper and hot sauce just to help it out bc I was hungry. My friend had the breakfast burrito. That was also bland. The place was also kind of empty. That's never a good sign on a Sunday around brunch/lunch time. The skinny fries were good because they had seasoning so that's the only saving grace here. Servers were nice but overall I don't recommend and won't be returning.
Food was pretty good but not amazing. We enjoyed the Lobster Mac Cheese, Kale Salad, Fish Chips and Lobster Roll. We finished off with their Bread Pudding, which was delicious!Our waiter was very friendly and welcoming. He’s originally from the UK and had a fabulous sense of humor. We enjoyed him very much.
