The Milehouse - Table reservation

I recently dined at this restaurant with my family, who are all meat eaters. I had heard good things about the place and knew they offered vegan options, so I decided to give it a try. Unfortunately, I was quite disappointed with my experience. I ordered the vegan burger, and was not impressed. It was lukewarm and cold in the middle, and the only toppings were a small amount of relish, a slice of tomato, one lettuce leaf, and a round slice of red onion. The additional relish served in a side pot would have been better on the burger itself. Despite the lackluster burger, I finished it all and was still hungry. I tried the only vegan dessert option, a chocolate and clementine tart, but it did...

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I visited this place with my family who are all carnivores, as I had heard good things and I knew there were vegan options. Never again! I ordered the vegan burger that was like warm and cold in the middle. There was a tiny bit of relish on the burger then some relish in a pot on the side that would have served better on the burger. The only blow on the burger was a slice of tomatoes, a salad leaf and a round slice of red onion. Although it was terrible, I ate everything and wasn't full. I wanted a pudding to fill me, there was a vegan option that was a chocolate and Clementine tart I didn't like. It needs more vegan options that are better excited. The only positive is the service was good...

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I tried the banana blossom 'fish' n chips and found it to be delicious, although on the pricier side. It was my first time trying banana blossom, and I was impressed with its unique texture. The vegan tartare sauce was also very tasty. The only downside was the high cost, but I suppose it is a upscale restaurant.

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I tried the banana blossom "fish" and chips and found it delicious, although a bit pricey. It was my first time trying banana flowers, which had a unique texture, and the vegan tartar sauce was also tasty. The only downside was the cost, but I suppose it's a trendy restaurant.

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the banan flower “fish” n chips was delicious, but quite expensive. Never had banana flowers, but it had a really cool texture and the vegan tartaric acid sauce was also delicious. only the price that forbids it, but I guess it's a chic art restaurant

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