Visited for the first time with my husband a few months ago. Meant to post this sooner. Was made to feel so welcome. Sometimes in restaurants with different cultures etc it can feel a bit daunting but the staff were so lovely and helpful. Ordered too much the first time but we learned how much we needed the second time. Both thoroughly enjoyed the food. Loved watching the chefs cooking our food fresh. I was a bit nervous at first because I even though I love trying different food I was a bit out my comfort zone, but the staff honestly made me feel So at ease and were on hand to answer any question about the menu. Only thing I would say is that the wine I way more expensive by the glass than...
I love the food in Wagamama and usually have teryaki soba steak. However I have a couple of issues. The teriyaki soba used to be served with sirloin steak, now it just says steak, not such good tender quality meat I’m afraid and the price has gone up! The next issue I have is that your plates are never pre-heated and the noodles go cold very quickly (this does seem to be an issue no matter which Wagamama visited). I have mentioned this to numerous servers. Also a little disappointed that you have removed the movable glass screens.
First time trying wagamamas. I did really enjoy my meal but still don’t get the huge hype- I’m more of a burger and fries girl. I had sirloin steak on yakisoba noodles which were yummy. The duck bao buns were phenomenal, would come back for them for sure! The bbq beef gyozas were disgusting just not my personal preference super weird tasting. Staff were all very nice and it was nice for a little change. Would need to be in the mood for it to return
Been to wagamama a few times so know what to expect! There are a few new dishes on the menu, so we had chicken yakitori skewers and Korean barbecue beef buns as a starter, then we both had chicken gochujang rice bowl. All dishes were delicious. The rice bowl is quite spicy but still very tasty. Our waitress was really lovely. Service was good. Not the cheapest place to eat but worth it. Definitely try these dishes again!
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On a trip to the fort decided for the first time to have lunch here. Arrived to be approached by a waitress, Chloe who asked whether we wanted to sit at a bench or at the higher tables. She then explained the menu in some detail giving us some good tips on the food. Excellent food and excellent service and we look forward to our next visit.
We loved the food and received excellent service at this restaurant. However, we were a bit disturbed by the children running around, screaming and playing with chopsticks. It would have been better if someone had spoken to their parents, especially with staff carrying hot food and drinks around.
We went to this restaurant today for our anniversary lunch and were extremely pleased with both the food and the service. The staff went above and beyond to make our celebration extra special. I would highly recommend this restaurant to anyone looking for a great dining experience.
I went to this restaurant with a friend for dinner. The food was delicious and hot, and we both really enjoyed it. We appreciated that we weren't rushed out after our meal. We will definitely come back again.
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Me and my husband regularly visit this Wagamama’s for dinner. Food and service is always great. Lovely table by the window watching the world go by is just lovely!
Really disappointed as the food and service was really poor. Glasgow Fort seems to have went right downhill.
