Staff there is rudest ever. Being passive agressive is still being agressive. If tired of work take some rest madame. When I asked if we could have a tea the answer was we can’t make a tea for take away, when I asked that we would like to take a table outside answer was where do you see a table. That is unacceptable. (There was a table first of all, and even if there was not that is not the way to answer)!!! Issues was not serving a coffee during lunch time, that is a lie. You could have just simply say sorry.
Cafe Du Vigneron - Table reservation
18 Avenue Jacques Preiss, 68340 France, Riquewihr Reservation"nothing to say was perfect fresh and simple products a wonderful welcome and a very correct price for the quality of the dishes"
Details
Phone: +33981629004
Address: 18 Avenue Jacques Preiss, 68340 France, Riquewihr
Reservation, Booking
City: Riquewihr
Opening hours
Monday: 12:00-14:00
Tuesday: 12:00-14:00
Friday: 12:00-14:00
Saturday: 12:00-14:00
Sunday: 12:00-14:00
Statistics
Dishes: 10
Categories: 5
Reviews: 592
Address
Reviews
Super soirée dans cette établissement, la personne qui nous a accueillie et servie était super sympathique pour les conseils et pour nous faire nos Irish cafés. Nous avons pris les tartes flambées, nous avons goûtés toutes celles présentent sur la cartes avec une préférence pour celle à l’escargot et celle au Munster. J’espère y retourner lors de notre prochaine sortie sur la route des vins alsacienne. Très belle adresse
Drop-off point to eat a good flam during our visit to the Christmas market. Pleasant and helpful service despite the fact that the services follow one another even if this may seem normal, it is not the case for all merchants. Food: 4 Service: 5 Atmosphere: 4
Super friendly and pleasant place! Delicious tartes flambee, nice wines but, cosy room and most importantly the service was extraorinarily friendly and welcoming, such pleasant atmosphere! We loved this place. Stopping for lunch here made our day beautiful. Book a table now
Excellentflammekueche, very nice welcome in this little restaurant, which doesn't look like much but is worth stopping there, just at the entrance to Riquewhir. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Ça fait plaisir de manger des plats fait maison !! Plats : asperges aux 2 jambons tourte de veau au Muster Excellent ; Desserts tarte Tatin tarte rhubarbe meringué Délicieux Bravo, nous recommandons tous les 5 à 100% ! Merci
Warm and warm welcome from Sandrine and his team. Typical Alsatian cuisine with generous portions. Very nice typical decoration highlighted. Address to be recommended. Quick service.
Small very hot restaurant, adorable staff I strongly recommend that I hope to be able to come back thank you very much for the gesture the little couple at 23h on 10/12/21) Book a table now
we came to very good nothing said that I advise the cheddar burger that I found particularly delicious I highly recommend this restaurant
nothing to say was perfect fresh and simple products a wonderful welcome and a very correct price for the quality of the dishes
Dishes
Book a table now
Categories
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Burgers
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Bière
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Cafés
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Café
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Vin
Amenities
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Accessible Aux Personnes En Fauteuil Roulant
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Accepte Les Cartes De Crédit
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Chaises Hautes Disponibles
- Table reservation
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Paiements Numériques
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Sièges Extérieurs
- Reservation
Auberge Le Bouc Bleu
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Reservation, Consommation Sur Place, Bons De Restaurant, Auberge, Bio, Français, Européen
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Au Lion D'or
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Côté Vigne
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Reservation, Services De Livraison, Cuisine Moderne, Terrasse, Français
"Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5"
Caveau Du Schlossberg
20 Rue Du Général De Gaulle, 68240 Kaysersberg Vignoble, France
Reservation, Restaurants, Français, Viande, Bars, Pubs
"Eat and drank there twice. Great food. Good selection of beers and wine. English spoken. Very friendly and entertaining staff. Great fun was had. Recommended"
Caveau A L'ancienne Ecurie
17 Grand Rue, 68770 Ammerschwihr, 68410, France
Reservation, Français, Alsacien, Poisson, Viande, Soupe
"Over all the experience was a solid ok I think people go to experience the history of the old building."