Chinaman Dumpling - Table reservation

This is a simple but fantastic restaurant. Kenny the owner is a very successful restaurateur who has put together a great experience. The menu isn’t huge but deliberately so. My wife and I eat herealmost every week for a consistent and really pleasant experience. The décor is reminiscent of a SE Asian street lane way, even complete with the overhead bird cages. Don’t miss it.

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We have been three times because we are really local. We have found that we have ran out of things we would like to try on the menu. The dumplings are good but there are only a few varieties. The wagu was good once but a miss the second time. It is a lovely setting inside and the staff are lovely.

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Had dumplings here for the first time recently. The Shumai was one of best I've had in Sydney. Lovely individual flavours and textures as they don't mince/puree everything first! It is a little pricey compared to a 'cheap' dumpling place but Chinaman clearly uses good...More

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We had takeaway from there last night and loved it. Great dumplings, the duck fried rice was awesome too - the interior looks great too so will be back again to eat in. And they take Amex which is always a plus. Recommended!

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Chinaman Dumpling is almost oustanding.

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