The hotel is situated at the corner of Lathlain and Fallon Streets in Belconnen. This dessert spot resembles an American-style frozen custard shop, serving up delicious "concretes." Customers can choose from a standard base of vanilla or chocolate, or opt for the flavor of the week—in this case, a spiced pumpkin. You can mix in a variety of ingredients, including fruits, nuts, different types of chocolate, cookies, cheesecake, and brownies. Additionally, the menu features cakes, drinks, and even hot dogs. Treat yourself to something delicious! There are a few stand-up seats available, and takeout options are also offered.
I've consistently had great experiences at this restaurant. The atmosphere is pleasant, the service is excellent, and the food is amazing. I always look forward to going back and trying something new.
Interesting concept of frozen custard! Their speciality concretes have a broad range of flavours but be warned, even the medium is a lot (but with great value)!Definitely suitable for a sweet tooth.
The cold dessert here is simply the best! The staff are always professional, and although there are occasional mix-ups with our orders, they handle corrections with a positive attitude.
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Delicious desserts and quick service, even during busy times. A classic spot in Canberra!
There’s no better place! I really missed this spot while living down by the Bay.
Excellent as usual. Great gelato alternative, and queues move much much quicker
The waffle custard with cashews is truly delightful and comforting—a must-try!
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10/10! Best dessert in Canberra with good quality ingredients and staff!
Massive booth seating so convenient for large groups.
