3 /5
Rating
★
★
★
On my first visit to this restaurant, I had a bit of trouble finding it as it is located at the back of a building with shops at the front. Having a sandwich board outside would be helpful for first-time visitors. The service here is excellent, and the staff is very friendly, giving off a family-run business vibe. It's a bring your own (b.y.o.) place, which is great with just a minimal corkage charge. The food, however, was average. The prawns I had as an entrée were good, but the Veal scallopini main course was very basic and a bit bland. My friends who had the fettucine bosciala mentioned that it looked dry. We opted to skip dessert. Would I come back to this restaurant? Probably not by ch...